Welcome to the world of horticulture in New Zealand ! If you ’re a fan of sweet and vivacious flavors in your culinary foundation , then cilantro is an herbaceous plant you by all odds desire to have in your garden . eff for its typical taste and versatility , cilantro sum a delightful twist to a wide mountain chain of dishes , from Mexican salsas to Asiatic stir - fries . However , to insure a successful harvest home , it ’s crucial to do it the correct time to establish coriander in New Zealand .

With its temperate climate and alone growing condition , this beautiful country offer an ideal environment for cilantro polish . In this article , we will explore the full metre to sow cilantro seeds , the optimal growing condition , and some useful steer to aid you achieve a big harvest home of this aromatic herb . So , let ’s plunk in and discover the enigma of develop coriander plant in New Zealand !

Best varieties of Cilantro to grow in New Zealand

In New Zealand , the term “ coriander ” is often used interchangeably with “ cilantro , ” refer to both the leave and source of the plant . The best varieties of cilantro / coriander to grow in New Zealand are :

When originate cilantro / coriander in New Zealand , it ’s of import to render well - drain grease , regular lachrymation , and fond subtlety during the hot month to forestall bolting . Additionally , succession planting every few weeks can assure a continuous harvest throughout the growing time of year .

When to plant Cilantro in New Zealand

The best time to plant cilantro ( Coriandrum sativum ) in New Zealand is during the cool month , from former summertime to early autumn ( February to April ) . Cilantro prefers cooler temperature and can absquatulate ( go to seed ) quickly in hot weather , so it is best to debar planting it during the warmer months . By embed in previous summer or former autumn , you could take reward of the milder temperature and assure a longer grow season for your cilantro plants .

When to harvest Cilantro in New Zealand

Cilantro , also known as coriander , can be harvested in New Zealand during the summer months . The best clock time to harvest cilantro is when the industrial plant has reach a tiptop of about 6 - 8 inches ( 15 - 20 cm ) and has developed a effective amount of leaf .

It is important to harvest cilantro before it starts to bolt , which means when it bulge out to bring on prime and go to seed . Once cilantro bolt , the leave become less flavorful and the plant focalize its Department of Energy on seed production rather than leafage ontogeny .

In New Zealand , the summer months typically range from December to February . Therefore , it’s advised to sow cilantro seed in early leaping , around September or October , to ensure a good harvest during the summer season .

cilantro seedlings

To harvest cilantro , simply prune the outer leaves with a brace of scissor grip or hook them off at the basis of the stem . This will encourage the plant to continue producing fresh leave-taking for next harvests .

Other considerations

When growing Chinese parsley in New Zealand , there are a few important thoughtfulness to keep in head :

By considering these gene , you could successfully grow coriander in New Zealand and savor its clean , aromatic leaf in your preparation .