Learn how to freeze green beans so you’re able to enjoy the provision from your garden or the husbandman market all year . Plus , get tips on how to prep , blanch , and store .
Can you freeze fresh green beans ? You bet you’re able to . Green beans are quite wanton to block , and they last several month in the freezer so you may enjoy the taste of garden - smart goodness — even when it ’s colder outside than it is in your freezer . Plus , frozengreen beansare a commodious and flavorful accession to many recipe . ( strain ‘em in cozygreen bean casseroles , mortal - warming stew , stir - Christopher Fry , and more . )
Freezing Green Beans
Jason Donnelly
Step 1: Trim Green Bean Ends
Before getting originate with actually freezing beans , lightly lave fresh William Green beanswith cool tap water . Then , figure out with a pocket-size fistful of green beans at a time , line up the stem turn ends . Using a incisive chef ’s knife , slice off the stem turn . reiterate with remaining dark-green beans . If you want , you’re able to also trim off the tapered backside death .
Test Kitchen Tip : Some variety show of green noggin have a stringy fibre that die hard from the top to the bottom of the edible bean fuel pod . If the beans you ’re using have this drawing string , be sure to off it from each bean .
Step 2: Cut the Beans Into Bite-Size Pieces (If You Want)
A slew of recipes , let in soup recipes and casseroles , call for cut green bonce . If you want , you could save yourself some prep work subsequently and cut them into 1 - inch pieces before freeze the beans . you may also leave the beans whole and freeze them , then chop them later if your unripe noggin recipe call for it . Up to you ! By the way , if you have a huge crop to use up , immobilise is just one of our favourite ideas forusing up produce before it go bad .
Step 3: Blanch the Green Beans
Blanching unripened beansfor freezing just intend churn them in urine for a few hour , then dunking them in ice water . So why blanch fleeceable beans before freeze , when you could just freeze down them sweet ? This quick extra step will facilitate the bean keep their gloss and flavor while in your freezer .
make for a large pot of water to boiling . earmark 1 gallon of water per lbf. of gullible bean plant . While you ’re wait for the weewee to be ready for blanching gullible noggin , fill a large bowl with methamphetamine water . crop in batches , cautiously down the unripe beans into the boiling water system . Boil modest bean for 2 min , medium beans for 3 minutes , and turgid attic for 4 bit . nerveless the beans chop-chop by plunging them into ice urine . After the beans have cooled , drain them from the Methedrine water .
So can you freeze cooked green edible bean ? We ’d urge doing so only if you ’re blanch unripe noodle briefly prior to freezing or if you ’re get together a whole dish for freeze , such as amake - ahead casseroleor soup . Otherwise , you risk play into bathetic green beans that will sum too much moisture to your formula after you defrost .
Credit:Jason Donnelly
Step 4: Prepare the Beans for Freezing
Pack the drained beans into freezer - friendly jars , entrepot bag , or container . Shake each package to compact the beans . Add more bean , impart ½-inch headspace if using a jar . Wipe the rims and storage packages ironical before officially block fresh green bean . Press out as much airwave as possible , then seal off the bags or containers grant to the manufacturer ’s instruction . If necessary , practice freezer magnetic tape around the chapeau edges for a tight seal .
trial run Kitchen Tip : Allow 1½ to 2½ pounds of green beans per quart container .
Step 5: Freeze the Packaged Green Beans
Label each container or bagwith its cognitive content , amount , and date . Lay bags flat ; impart bags or container to your freezer in batches to verify they freeze down rapidly . Leave some space near bag or container so aura can circle around them . shin to discover space ? Try these geniusrefrigerator and freezer organization melodic theme .
When frozen strong , the bags or containers can be placed closer together . For the best flavor , practice your frozen fleeceable beans within8 months of freeze .
Tips for Freezing Green Beans
When freeze green beans , there are a few things to keep in mind .
How to Choose Green Beans for Freezing
For the freshest tang , you want to be a little choosy when you ’re picking unripe beans to immobilize , whether they ’re homegrown or from the Fannie Merritt Farmer ’s market . The peak season for green beans runs from May to October , so you ’ll probably have the best luck with beans you buy in those calendar month — though you may find yummy greenish noodle at the grocery store twelvemonth - round . Choose crisp , brightly colored green edible bean that are blemish - free and invalidate green bean that are limp or have shriveled conclusion .
How to Thaw Frozen Green Beans
The good news program is that most of the metre , there ’s no motivation to dissolve light-green beans before wangle them . you’re able to take them instantly from the freezer and add them to recipes like soups , casseroles , and more . If you need to melt the immature beans before cook them , you’re able to permit them de-ice in the fridge overnight or point them in a colander and gently carry cool piddle over them until they ’re unfreeze . If you need to thaw the green beans quickly , you may zap them in 10 second intervals until they ’re defrosted .
How to Use Frozen Green Beans
Frozen green bean are a versatile ingredient that can be used in all sorts of recipe . Casseroles and soup are common function for frozen green bean . Toss them into aGreen Bean and Mushroom Skillet . you may also add them to vegetable salads ( like thisSicilian Potato and Green Bean Salad ) .
Credit:Jason Donnelly
Credit:Jason Donnelly
Credit:Jason Donnelly
Credit:Jason Donnelly
